The Menu

Golden-fried squid rings served with a tangy garlic mayo dip.

Sautéed white shrimps in roasted garlic and olive oil.

Golden fried french fries smothered with cheese sauce and topped with our home-made salsa and beef.

Choice of corn nachos or Vietnamese paper topped with nacho beef and our home-made mango salsa and cheese sauce.

Crispy, golden-fried chicken wings tossed in a bold and spicy buffalo sauce, served with a cool ranch or blue cheese dip.

A Filipino favorite! Deep-fried pork ruffle fat, irresistibly crunchy outside and tender within. Served with spiced vinegar for that classic savory kick.

A single serve of rich and velvety soup made with fresh mushrooms and a touch of cream.

A smooth and hearty soup blended with melted cheese for comforting flavor.

Crisp romaine lettuce tossed in creamy Caesar dressing, topped with garlic croutons and parmesan shavings.

Crisp romaine lettuce, tomatoes, and seasonal vegetables, tossed in our zesty homemade calamansi vinaigrette for a light, refreshing start.

Oxtail, brisket, tripe, and cheeks.

Beef cheeks and oxtripe.

Oxtripe.

Beef brisket.

Crispy fried bagnet.

Tender beef shank in a hearty tamarind broth, enriched with fresh vegetables for that perfect balance of savory and sour comfort.

A vibrant Spanish-Filipino stew of tender tripe, chorizo, and garbanzos slow-cooked in a flavorful tomato sauce — rich, hearty, and full of celebration.

House-layered pasta with slow-cooked meat ragù, velvety béchamel, and a blend of mozzarella and parmesan, oven-baked until perfectly golden and rich.

Al dente pasta tossed in a rich, creamy truffle-infused sauce, finished with parmesan.

A hearty Italian classic featuring slow-cooked ground meat in a flavorful tomato sauce, served over perfectly cooked pasta and topped with parmesan cheese.

Stir-fried egg noodles tossed with tender pork, shrimp, and chicken, fresh vegetables, and savory soy-garlic seasoning. A Filipino comfort classic — flavorful, hearty, and perfect for sharing.

Delicate rice noodles infused with savory flavors, stir-fried with meats, shrimp, and vegetables for a light, fragrant, and timeless Filipino classic.

Boneless Chicken BBQ, Grilled Liempo, Fried Garlic Boneless Bangus, plain rice served with Ensaladang Talong and Lula's Homemade Atchara.

Coca-Cola products.